Down and Dirty for Heart Month

You hear a lot in the news about “eating clean”, going “plant-based”, and avoiding “chemicals” in your diet. Well, here’s the thing, food IS chemistry. We eat chemicals. We are made of chemicals. They aren’t all scary. Nutrition Facts Instead … Continue reading

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Food Safety Fact-Check: Storing and Cooking Beef

I will be blogging this month about how you can incorporate beef into your healthy diet. These posts are sponsored by the Northeast Beef Promotion Initiative and the Pennsylvania Beef Council, but are expressions of my own. When designing a … Continue reading

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Making the Most of Your Food Budget with Beef

I will be blogging this month about how you can incorporate beef into your healthy diet. These posts are sponsored by the Northeast Beef Promotion Initiative and the Pennsylvania Beef Council, but are expressions of my own. The great thing … Continue reading

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The Power of Protein

I will be blogging this month about how you can incorporate beef into a healthy diet. These posts are sponsored by the Northeast Beef Promotion Initiative and the Pennsylvania Beef Council, but are expressions of my own. A balanced diet supports … Continue reading

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Enjoying a Safe Food Supply – in Moderation

I recently attended a food conference where a session about animal welfare was sponsored by the USFRA (however I was not paid to write this post). One of the speakers, Brad Greenway, is a pig farmer from South Dakota, and I’ve … Continue reading

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